Water Design and Construction Standards
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WATER DESIGN AND CONSTRUCTION STANDARDS

COMPLETE WATER STANDARDS BOOKLET

ABBREVIATED TABLE OF CONTENTS
DETAILED TABLE OF CONTENTS

SECTION 1 - Introduction and General Policies
SECTION 2 - Design Criteria
SECTION 3 - Materials
SECTION 4 - Plan Preparation
SECTION 5 - Fees, Charges, and Requirements for Authorization of Construction
SECTION 6 - Construction Staking
SECTION 7 - Construction
SECTION 8 - Abandonment
SECTION 9 - Testing and Disinfecting Water Mains
SECTION 10 - Water System and Work Area Cleanup
SECTION 11 - Requirements for Final Acceptance
SECTION 12 - Cross Connections and Backflow Prevention
SECTION 13 - Reservoirs and Pumping Stations
SECTION 14 - Wells
SECTION 15 - Water Conservation

INDEX - Topic & Section
APPENDIX

INDEX OF WATER STANDARD PLATES

Plate No. 31-1        Standard Symbols

Plate No. 32-1        Trench Detail
Plate No. 32-2        Pipe Encasement for Less-Than-Minimum Cover
Plate No. 32-3        Water Main Crossing Under Existing Pipeline
Plate No. 32-4        Water Main Crossing Over Existing Pipeline

Plate No. 33-1        Valve Box Installation
Plate No. 33-2        2" Blow-Off Installation
Plate No. 33-3        4" Blow-Off Installation
Plate No. 33-4        Combination Air Release & Vacuum Valve Installation
Plate No. 33-5        Tapping Sleeve and Gate Valve

Plate No. 34-1        Fire Hydrant or Air/Vac Assembly Location
Plate No. 34-2        Sidewalk Bumpout Detail for Fire Hydrant and Air/Vac Assemblies
Plate No. 34-3        Fire Hydrant Installation
Plate No. 34-4        Guard Post Detail

Plate No. 35-1        Anchor Blocks for Valves and Fittings
Plate No. 35-2        Thrust Blocks
Plate No. 35-3        Thrust and Anchor Block Sizes

Plate No. 36-1        Location of Meter Box
Plate No. 36-2        1" Water Service with 3/4" or 1" Meter
Plate No. 36-3        Residential Dual Fire and Domestic Service
Plate No. 36-4        2" Water Service with 1-1/2" or 2" Meter
Plate No. 36-5        4" Water Service with 3" or 4" Compound Meter

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